Lunch Menu

with banana peppers and marinara

with buffalo sauce, ginger glaze or bourbon BBQ

pulled pork, sauteed onions, herb oils

with smoked Gouda and browned butter

grilled chicken, apples, candied pecans, dried cranberries, blue cheese crumbles, mixed greens

with parmesan-romano

Additions: chicken.. +5 | shrimp.. +7 | salmon.. +7 | churrasco steak.. +7 

sharp cheddar cheese, applewood smoked bacon, lettuce, tomato, and carnalized onions 

in a wrap with mushrooms, onions, american cheese, lettuce, tomatoes, chipotle aioli

applewood smoked bacon, peppers, onions, smoked gouda cheese, chipotle aioli on grilled ciabatta

with plum tomato sauce and pesto on brioche

topped with cole slaw, pickles, russian dressing

sriachia aioli and asian slaw

sage, maple horseradish glaze, blackened chicken, spinach

tomatoes, asparagus, white beans, applewood smoked bacon, sherry wine butter sauce over yellow rice

with lemon caper sauce, mashed potatoes, chef's vegetable choice